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Shop Auto Parts ::
Raytek ST20XB Handheld Infrared Thermometer

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Our Price: $121.04
List Price: $189.00
Your Save: $ 67.96 ( 36% )
Sales Rank: #4403 (lower is better)
Availability: Usually ships in 24 hours
Manufacturer: Raytek
Avg. Customer Rating:     

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Brand: Raytek EAN: 0814227015866 Manufacturer: Raytek Model: ST20XB Shipping Weight (lbs): 2 Dimensions (in): 8 x 10 x 3
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Raytek ST20XB Handheld Infrared Thermometer Features
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- Gauges from -25 to 999F or -21 to 535C to meet your needs
- Switchable from Fahrenheit to Celsius
- Backlit LCD display for easy reading
- Features max, scan and hold functions
- Max, scan and hold functions
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Raytek ST20XB Handheld Infrared Thermometer Description
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ST20 XB ProPlus Infrared Noncontact Thermometer - Includes Hard CaseWith a broader temperature range and improved optics for measuring temperatures from a greater distance or measuring smaller objects from the same distance, the STPro series offers a combination of accuracy and value for professionals. Standard features also include a rugged rubber overmolding and a durable plastic storage case. Special models include: AutoPro for automotive applications and ST80 XB-IS for hazardous environments applications.The ST models feature the Extra Bright Single Point laser sighting system. The Extra Bright laser sighting system concentrates all of the laser energy in a single point, showing the center point of the measurement area more visibly in all conditions, especially, outdoors.Enhanced model with Extra Bright Single Point laser sighting system, high/low alarm, MAX, MIN, DIF, and AVG temperature settings, and a temperature range of -32 to 535degC (-25 to 999degF). Features optics that allows the user to measure smaller objects from farther away. This is great news for HVAC or facilities maintenance professionals who need to measure ceiling and duct temperatures from a distance. It also has adjustable emissivity, and a D : S ratio of 12 : 1.Speed, accuracy, convenience, and durability are what made the ST Series noncontact thermometers the leader in portable IR temperature measurement.Lightweight, compact, and easy to use, the ST Series can safely measure hot, hazardous, or hard-to-reach materials without touching, contaminating, or damaging the material`s surface.Features: Extra Bright Single Point laser sighting. 12 point data logging. RTD contact probe (optional - standard w/ST80-IS model) . Emissivity pre-set at 0.95. Comfortable, ergonomic design. Rubber overmold for durability and comfort. Hard case. Specifications:D:S (Distance to Spot size): 12:1 at focus point Laser Sighting: Extra Bright Single Point Temperature range of -32 to 535degC (-25 to 999degF) Emis
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Raytek ST20XB Handheld Infrared Thermometer customer reviews:
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Works as Advertised      Does what it should. It also comes with a nice case that I was not expecting.
Useful Advanced Tool for Baking and Broiling      How hot is that pizza stone? How cold is the meat in your freezer? Is your frying pan ready to sizzle that steak? Have you got more curiosity and money than sense? This tool is for you! After looking at a range of infrared thermometers I ordered the Raytek ST20XB. It works very well for measuring surface temperatures with great accuracy, has a clear read out and a visible red laser dot to show the spot being measured, scans a surface and quickly reads the (varying) temperatures in each spot and is comfortable to hold and to use. I have used it to read surface temperatures at distances ranging from inches to yards with no problems. More expensive units have features that are not usable by bakers and cooks, like dual laser dots to pinpoint the boundaries of measured areas or the ability to read super hot and super cold surface temperatures; less expensive units may not read with the accuracy a baker needs. This model has proven to be "just right" for me. My pizza crusts and rustic breads bake better when the stone (not just the oven air)is up to temperature and meats sear more evenly when the pan is given time to spread heat more evenly. I have been most surprised to find that even heavy cast iron pans take longer to reach an even temperature than I realized, with spots being more than 20 degrees cooler in different places across the surface. Persons who want to "kick it up a notch" on baking and broiling will use this tool.
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